Vanilla Extract
Premium Vanilla Extract is made using the finest Indonesian vanilla beans, ensuring a smooth, rich, and aromatic flavor. Perfect for adding depth and sweetness to any dish, this extract is an essential ingredient for both professional chefs and home bakers.
Features and Benefits:
- Made with natural, pure vanilla beans.
- Rich in flavor and aroma, ideal for both sweet and savory recipes.
- Non-GMO, no artificial additives or preservatives.
- Versatile and easy to use in all types of cooking and baking.
Usage and Applications:
- Perfect for cakes, cookies, and frostings.
- Can be used in beverages such as coffee or hot chocolate.
- Great for making sauces, dressings, and marinades.
Vanilla Extract Specification
- Type : Vanilla Extract
- Ingredients: Glycerine, Indonesian Vanilla Bean and Water
- Bean Family : Planifolia
- Flavor Profile : Sweet Rich, and Creamy
- Country of Origin : Indonesia
- Shelf Life : 2 Years
- Type : Vanilla Extract
- Ingredients : Cane Sugar Alcohol, Indonesian Vanilla Bean and Water
- Bean Family : Planifolia
- Flavor Profile : Sweet Rich, and Creamy
- Country of Origin : Indonesia
- Shelf Life : 2 Years
Healthy Vanilla Extract
Vanilla Extract
Vanilla Extract Best
Vanilla Extract for Cooking
FAQ
Vanilla Extract
How much vanilla extract should be used in a recipe?
Typically, 1-2 tsp is recommended for most recipes.
Can I use vanilla extract in savory dishes?
Yes, it adds a subtle sweetness to savory dishes, particularly sauces and marinades.