Vanilla Planifolia Beans

 

Vanilla Planifolia Beans Indonesia Vanilla Pods are known for their robust and rich flavor profile. Harvested from lush plantations, these beans deliver a classic vanilla aroma and taste that is ideal for various culinary applications, from gourmet desserts to savory dishes. The beans are carefully cured to enhance their fragrance, making them a premium choice for chefs and bakers alike.

Vanilla Gourmet

Features and Benefits:

  • Hand-harvested and sun-dried to perfection.
  • Contains high levels of vanillin, ensuring a deep, aromatic profile.
  • Non-GMO and sourced from sustainable farms.
  • Perfect for both professional kitchens and home use.

Usage and Applications:

  • Ideal for gourmet desserts like crème brûlée, ice cream, and custards.
  • Can be used in savory sauces, marinades, and glazes.
  • Perfect for making homemade vanilla extract.

Vanilla Planifolia Beans Specification

  • Moisture : 28-35%
  • Bean Size : 16 cm – 25 cm
  • Bean Family : Planifolia
  • Flavor Profile : Delicate, Smoky, Woody, Sweet.
  • Country of Origin : Indonesia
  • Color & Texture : Brown or Black
  • Detail : No Mold/No Split
  • Moisture : 20-25%
  • Bean Size: 13 cm – 16 cm
  • Bean Family : Planifolia
  • Flavor Profile : Strong Aromatic, Rich Light Floral.
  • Country of Origin : Indonesia
  • Color & Texture : Brown or Black
  • Detail : No Mold/No Split
  • Moisture : 20-25%
  • Bean Size : 13 cm – 16 cm
  • Bean Family : Planifolia
  • Flavor Profile : Light Floral & Sweet.
  • Country of Origin : Indonesia
  • Color & Texture : Brown or Black Brown
  • Detail : No Mold/No Split
  • Taste : Subtle Hints of Caramel
  • Uses : Baking, Extract Making, Cooking, Breweries. 

FAQ

Vanilla Planifolia Beans

How long do vanilla beans last?

Properly stored, vanilla beans can last up to 2 years.

What is the best way to store vanilla beans?

Keep them in an airtight container in a cool, dark place.