Vanilla Planifolia Beans
Vanilla Planifolia Beans Indonesia Vanilla Pods are known for their robust and rich flavor profile. Harvested from lush plantations, these beans deliver a classic vanilla aroma and taste that is ideal for various culinary applications, from gourmet desserts to savory dishes. The beans are carefully cured to enhance their fragrance, making them a premium choice for chefs and bakers alike.

Features and Benefits:
- Hand-harvested and sun-dried to perfection.
- Contains high levels of vanillin, ensuring a deep, aromatic profile.
- Non-GMO and sourced from sustainable farms.
- Perfect for both professional kitchens and home use.
Usage and Applications:
- Ideal for gourmet desserts like crème brûlée, ice cream, and custards.
- Can be used in savory sauces, marinades, and glazes.
- Perfect for making homemade vanilla extract.
Vanilla Planifolia Beans Specification
- Moisture : 28-35%
- Bean Size : 16 cm – 25 cm
- Bean Family : Planifolia
- Flavor Profile : Delicate, Smoky, Woody, Sweet.
- Country of Origin : Indonesia
- Color & Texture : Brown or Black
- Detail : No Mold/No Split
- Moisture : 20-25%
- Bean Size: 13 cm – 16 cm
- Bean Family : Planifolia
- Flavor Profile : Strong Aromatic, Rich Light Floral.
- Country of Origin : Indonesia
- Color & Texture : Brown or Black
- Detail : No Mold/No Split
- Moisture : 20-25%
- Bean Size : 13 cm – 16 cm
- Bean Family : Planifolia
- Flavor Profile : Light Floral & Sweet.
- Country of Origin : Indonesia
- Color & Texture : Brown or Black Brown
- Detail : No Mold/No Split
- Taste : Subtle Hints of Caramel
- Uses : Baking, Extract Making, Cooking, Breweries.
FAQ
Vanilla Planifolia Beans
How long do vanilla beans last?
Properly stored, vanilla beans can last up to 2 years.
What is the best way to store vanilla beans?
Keep them in an airtight container in a cool, dark place.